Lentil Vegetable Stew

Ingredients

• 1 tsp saltNutrition
• 1 cup green beansNutrition
• 1 cup chopped broccoliNutrition
• 1 cup slices carrotNutrition
• 1 cup cauliflowerNutrition
• 1 stalk large celeryNutrition
• 9 medium mushroomsNutrition
• 1 cup lentilsNutrition

Directions

1. 1Put all vegetables in a large pot. (Remember you will need to add lentils later so make sure it is large enough.)
2. 2Add enough water to cover the vegetables, and season with salt and any other spices you enjoy like onion powder, garlic powder or cayenne pepper.
3. 3Cook the vegetables until they are tender and add the lentils.
4. 4It should only take about 8-10 minutes of simmering to soften the lentils and cook all the flavors together.
5. 5Make sure to add water as it cooks out, or you could scorch your vegetables.

Nutrition per serving

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