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Mashed Cauliflower

Lovely steamed cauliflower mashed with cheese and garlic.

Prep time
30 min
Servings
4
Type
Side Dish
Mashed Cauliflower

Ingredients

Directions

  1. 1Place the cauliflower in a steamer and steam to desired tenderness.
  2. 2In a bowl, mash the cauliflower with garlic, chicken broth and parmesan cheese, all to taste.
  3. 3Serve warm.

Nutrition per serving

Nutrition Facts

Per 1 serving (221 g)

Calories66
Total Fat1.0 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol2 mg
Sodium88 mg
Total Carbohydrate11.8 g
Dietary Fiber5.3 g
Sugars5.1 g
Protein5.3 g
Potassium
646 mg

Per 100 g

Calories
30
Protein
2.4 g
Carbs
5.3 g
Fat
0.4 g
  • Protein 28%
  • Carbs 61%
  • Fat 11%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.