Mediterranean Chickpea and Rice Salad

Ingredients

• 2 tbsps tahiniNutrition
• 1/4 cup extra virgin olive oilNutrition
• 170 g feta cheese crumblesNutrition
• 57 g red onionsNutrition
• 56 g almondsNutrition
• 3/4 cup dry jasmine riceNutrition
• 1 3/4 cups garbanzo beansNutrition
• juice from 1 lemonNutrition
• 1/2 cup parsleyNutrition
• 2 tbsps honeyNutrition
• 100 g cucumber (with peel)Nutrition

Directions

1. 1Cook rice according to packaging.
2. 2Dice the onion and put it in water with ice to remove the strong flavor.
3. 3Cut all the ingredients and put them in a bowl. Add the onion at the end.
4. 4Add the dressing and toss to coat.

Nutrition per serving

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