Cottage Cheese Pancakes

Name: Cottage Cheese Pancakes
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 16 servings
Ingredients: 24 g sugar; 36 g extra virgin olive oil; 114 g all-purpose flour; 3 large eggs; 915 g cottage cheese (lowfat 2% milkfat)

Creamy and slightly sweet breakfast.

Prep time: 30 min
Cook time: 20 min
Servings: 16
Type: Breakfast, Snack

Ingredients

24 g sugarNutrition
36 g extra virgin olive oilNutrition
114 g all-purpose flourNutrition
3 large eggsNutrition
915 g cottage cheese (lowfat 2% milkfat)Nutrition

Directions

1Mix everything in a bowl.
2Make round pieces of equal size.
3Cook in a nonstick skillet until golden brown on both sides.

Nutrition per serving

Nutrition Facts

Per 1 serving (77 g)

Calories115

Total Fat4.3 g

Saturated Fat1.3 g

Trans Fat0 g

Cholesterol44 mg

Sodium245 mg

Total Carbohydrate8.9 g

Dietary Fiber0.2 g

Sugars1.8 g

Protein9.8 g

Potassium: 77 mg

Per 100 g

Calories: 149
Protein: 12.6 g
Carbs: 11.5 g
Fat: 5.5 g

115kcal

Protein 34%
Carbs 31%
Fat 34%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.