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Roast Beef Sandwich

Delicious, protein-source meal.

Prep time
10 min
Cook time
5 min
Servings
1
Type
Snack, Breakfast, Lunch
Roast Beef Sandwich

Ingredients

Directions

  1. 1Spread the mustard on bread slices.
  2. 2Arrange the other ingredients.
  3. 3Cook in toaster for 5 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (187 g)

Calories375
Total Fat14.2 g
Saturated Fat7 g
Trans Fat0 g
Cholesterol50 mg
Sodium1,505 mg
Total Carbohydrate31.0 g
Dietary Fiber3.7 g
Sugars6.3 g
Protein35.3 g
Potassium
169 mg

Per 100 g

Calories
201
Protein
18.9 g
Carbs
16.6 g
Fat
7.6 g
  • Protein 36%
  • Carbs 32%
  • Fat 32%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.