Peaches & Oats
Natural oatmeal with fresh peaches.
- Prep time
- 5 min
- Cook time
- 5 min
- Servings
- 4
- Type
- Breakfast

Ingredients
Directions
- 1Chop peach into bite sized pieces.
- 2Boil milk (or water if you prefer) and salt.
- 3When milk is boiling, add oats, peaches, honey and cinnamon.
- 4Let stand for 5 minutes or until oats are softened.
Nutrition per serving
Nutrition Facts
Per 1 serving (498 g)
Calories299
Total Fat6.7 g
Saturated Fat3.1 g
Trans Fat0 g
Cholesterol17 mg
Sodium657 mg
Total Carbohydrate47.9 g
Dietary Fiber4.8 g
Sugars22.8 g
Protein13.5 g
- Potassium
- 525 mg
Per 100 g
- Calories
- 60
- Protein
- 2.7 g
- Carbs
- 9.6 g
- Fat
- 1.3 g
299kcal
- Protein 18%
- Carbs 63%
- Fat 20%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.