Spinach Pie

Name: Spinach Pie
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8 servings
Ingredients: 1 cup fat free cottage cheese; 3 large eggs; 1/4 tsp pepper; 1/2 tsp salt; 2 cloves garlic; 10 oz spinach; 4 oz fat free cheddar cheese

An excellent, addictive spinach pie that's sure to please everyone.

Prep time: 10 min
Cook time: 50 min
Servings: 8
Type: Appetizer, Side Dish, Lunch

Ingredients

1 cup fat free cottage cheeseNutrition
3 large eggsNutrition
1/4 tsp pepperNutrition
1/2 tsp saltNutrition
2 cloves garlicNutrition
10 oz spinachNutrition
4 oz fat free cheddar cheeseNutrition

Directions

1Thaw spinach.
2Mix all ingredients.
3Spray a pie pan with cooking spray, like Pam.
4Pour mixture into pie pan.
5Bake at 350 °F (175 °C) for 45-50 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (88 g)

Calories76

Total Fat2.3 g

Saturated Fat0.8 g

Trans Fat0 g

Cholesterol82 mg

Sodium417 mg

Total Carbohydrate4.2 g

Dietary Fiber1.1 g

Sugars2.2 g

Protein10.1 g

Potassium: 208 mg

Per 100 g

Calories: 87
Protein: 11.6 g
Carbs: 4.8 g
Fat: 2.7 g

76kcal

Protein 52%
Carbs 21%
Fat 27%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.