Sautéed Bitter Melon

Ingredients

• 3 large eggsNutrition
• 2 medium tomatoesNutrition
• 2 cups bitter melonNutrition
• 2 medium chicken breastsNutrition
• 2 tbsps fish sauceNutrition
• 4 cloves garlicNutrition
• 3 tbsps chopped shallotsNutrition

Directions

1. 1Slice bitter melon then massage with salt. Set aside for 5-10 minutes. Rinse with cold water then drain.
2. 2Chop garlic, shallots, and tomatoes. Slice the chicken in cubes.
3. 3Sauté garlic, shallots, and tomatoes in a non-stick pan.
4. 4Adjust the heat to high then add chicken. When the chicken is almost cooked, add a splash of water to prevent it from drying and clumping.
5. 5Season with fish sauce and black pepper.
6. 6Add the drained bitter melon and stir lightly. Cook for 2 minutes.
7. 7Beat the eggs in a bowl then add to the pan. Mix lightly until the egg is cooked. Turn off the heat and serve.

Nutrition per serving

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