Sauteed Green Beans with Walnuts & Garlic

Ingredients

• 1 tsp minced garlicNutrition
• 2 tbsp bacon bitsNutrition
• 4 cups green beansNutrition
• 1/4 cup chopped walnutsNutrition
• 2 tbsps olive oilNutrition

Directions

1. 1Put olive oil in sauté pan and add in walnuts and garlic. Turn on medium-high and sauté for a couple of minutes.
2. 2Add in the green beans and cook on medium-high to high heat for 5-6 minutes. Continuously stir.
3. 3After 5-6 minutes of cooking, add in bacon bits and cook an additional 2 minutes.
4. 4Add salt and pepper to taste.

Nutrition per serving

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