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Tuna Mushroom Salad

While tuna and mushrooms may not be favorite ingredients, this is an ok salad.

Servings
4
Type
Main Dish, Salad and Salad Dressing

Ingredients

Directions

  1. 1Drain tuna and break up with a fork.
  2. 2In a medium bowl, toss together tuna, mushrooms, celery, onion, cheese, mayonnaise, and lemon juice.
  3. 3Season with salt and pepper.
  4. 4Serve in lettuce leaves.

Nutrition per serving

Nutrition Facts

Per 1 serving (179 g)

Calories134
Total Fat5.9 g
Saturated Fat3.2 g
Trans Fat0 g
Cholesterol31 mg
Sodium338 mg
Total Carbohydrate5.7 g
Dietary Fiber1.5 g
Sugars2.6 g
Protein14.9 g
Potassium
403 mg

Per 100 g

Calories
75
Protein
8.3 g
Carbs
3.2 g
Fat
3.3 g
  • Protein 44%
  • Carbs 17%
  • Fat 39%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.