Spanish Rice

Ingredients

• 1 tbsp chili powderNutrition
• 1 tbsp cuminNutrition
• 1 tbsp olive oilNutrition
• 2 cloves garlicNutrition
• 1 cup chopped onionNutrition
• 1 cup chopped green pepperNutrition
• 1 can tomato pasteNutrition
• 1 cup waterNutrition
• 1 cup kidney beansNutrition
• 3 cups brown riceNutrition

Directions

1. 1Heat olive oil in skillet.
2. 2Add onions, peppers and garlic.
3. 3When vegetables are soft add one cup water and can of tomato paste.
4. 4Add chili powder and cumin.
5. 5Stir in the cooked rice and drained and rinsed kidney beans.
6. 6Simmer 5 to 10 minutes.

Nutrition per serving

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