Orange Cranberry Muffin

Ingredients

• 1 tsp baking powderNutrition
• 1/2 cup dried cranberriesNutrition
• 1/2 cup orange juiceNutrition
• 1 1/2 cups whole wheat flourNutrition
• 2 large egg whitesNutrition
• 1/2 tsp cinnamonNutrition
• 0.12 tsp nutmegNutrition
• 1/4 tsp saltNutrition
• 1 tsp orange rindNutrition
• 1/2 tsp baking sodaNutrition
• 3/4 cup packed brown sugarNutrition
• 1/4 cup canola oilNutrition

Directions

1. 1Combine flour, cranberries, baking powder, baking soda, cinnamon, salt, and nutmeg. Whisk together.
2. 2In a separate bowl combine brown sugar, oil, juice, orange peel and eggs. Whisk together.
3. 3Combine both mixtures together. Mix well.
4. 4Bake at 375 °F (190 °C) for 17 minutes.

Nutrition per serving

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