Mushrooms and Eggs

Ingredients

• 3 tsps minced garlicNutrition
• 2.5 medium baby bella mushroomsNutrition
• 3 green onionsNutrition
• 6 large eggNutrition
• 4 tbsps vegetable oilNutrition
• 1/4 medium onionsNutrition
• 1 small russet potatoes (flesh and skin, baked)Nutrition

Directions

1. 1Add oil to a pan and heat on low.
2. 2Dice onion add it and garlic to pan saute 5 min.
3. 3Dice and add mushroom cook for another 5 min then dice and add potato cook until just below fully cooked.
4. 4Beat 6 eggs and 3 tbsp of milk of choice till all one color.
5. 5Add eggs to vegetables mixture cook to done.
6. 6Top with green onions and serve.

Nutrition per serving

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