Grilled Zucchini Roll-Ups
This delicious appetizer or snack is an explosion of flavors. A perfect guilt free healthy low-cal appetizer at a party.
- Prep time
- 15 min
- Cook time
- 30 min
- Servings
- 15
- Type
- Appetizer, Snack
Ingredients
Directions
- 1Pre-heat oven to 450 °F (220 °C).
- 2Cut zucchini slices into long strips, place on cookie sheet covered in non-stick cooking spray.
- 3Mist the zucchini with cooking spray and salt and pepper to taste. Roast in the oven for 30 minutes, turning once. Cool the zucchini when finished.
- 4On the end of each zucchini slice, stack 2 baby spinach leaves, 1 basil leaf (tear if large), and a dab of the cream cheese.
- 5Roll up starting on the side with the filling.
- 6Place each roll seam-side down and chill prior to serving.
- 7Should be served cold. Enjoy!
Nutrition per serving
Nutrition Facts
Per 1 serving (41 g)
Calories17
Total Fat1.1 g
Saturated Fat0.7 g
Trans Fat0 g
Cholesterol3 mg
Sodium22 mg
Total Carbohydrate1.6 g
Dietary Fiber0.5 g
Sugars0.8 g
Protein0.7 g
- Potassium
- 105 mg
Per 100 g
- Calories
- 42
- Protein
- 1.7 g
- Carbs
- 3.8 g
- Fat
- 2.6 g
17kcal
- Protein 15%
- Carbs 33%
- Fat 52%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.