Grilled Snapper
A great fish dish with cherry tomatoes and well balanced flavors.
- Prep time
- 15 min
- Cook time
- 10 min
- Servings
- 6
- Type
- Main Dish

Ingredients
Directions
- 1Mix the olive oil, lemon juice and crushed garlic into a marinade.
- 2Marinate the fillets for 10 minutes.
- 3Place the fillets on the grill and cook until flesh is crispy, checking regularly.
- 4Top with fresh cherry tomatoes.
Nutrition per serving
Nutrition Facts
Per 1 serving (239 g)
Calories243
Total Fat5.2 g
Saturated Fat0.9 g
Trans Fat0 g
Cholesterol81 mg
Sodium334 mg
Total Carbohydrate1.3 g
Dietary Fiber0.2 g
Sugars0.4 g
Protein44.9 g
- Potassium
- 950 mg
Per 100 g
- Calories
- 102
- Protein
- 18.8 g
- Carbs
- 0.6 g
- Fat
- 2.2 g
243kcal
- Protein 78%
- Carbs 2%
- Fat 20%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.