Stuffed Peppers Greek Style

Ingredients

• 1/2 tsp minced garlicNutrition
• 1 oz feta cheeseNutrition
• 2 oz orzo pasta, cookedNutrition
• 1 cup meatless crumblesNutrition
• 1/2 cup Italian style tomatoes, dicedNutrition
• 1/2 cup crimini mushrooms, slicedNutrition
• 1 large green pepperNutrition

Directions

1. 1Cook meatless crumbles, mushroom, garlic, and half the tomatoes in a large nonstick skillet over medium heat for 5 minutes or until heated, stirring frequently.
2. 2Stir in cooked orzo and feta cheese.
3. 3Cut peppers in half lengthwise. Spoon mixture into peppers.
4. 4Put remaining tomato into 8" square baking dish, top with peppers, cover.
5. 5Bake at 350 °F (175 °C) for 30 minutes until heated through.

Nutrition per serving

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