Stuffed Jalapenos
Peppers filled with cheese wrapped in bacon.
- Prep time
- 20 min
- Cook time
- 30 min
- Servings
- 20
- Type
- Appetizer, Side Dish

Ingredients
Directions
- 1Slice long ways and scrape inside out of peppers.
- 2Put cream cheese, cheddar cheese and paprika in bowl and heat till melted.
- 3Put cheese mixture in pepper halves.
- 4Wrap stuffed peppers in bacon secure with tooth pick.
- 5Cook at 400 °F (205 °C) for 25 minutes or till bacon fully done.
Nutrition per serving
Nutrition Facts
Per 1 serving (36 g)
Calories111
Total Fat10.3 g
Saturated Fat6.1 g
Trans Fat0 g
Cholesterol31 mg
Sodium152 mg
Total Carbohydrate1.1 g
Dietary Fiber0.2 g
Sugars0.3 g
Protein3.8 g
- Potassium
- 61 mg
Per 100 g
- Calories
- 305
- Protein
- 10.4 g
- Carbs
- 3.0 g
- Fat
- 28.4 g
111kcal
- Protein 13%
- Carbs 4%
- Fat 83%
Track this recipe with ActiveDay.
Log a serving of stuffed jalapenos in seconds and see your macros update live.
Related recipes
Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.