Baked Tilapia

Ingredients

• 1 tsp lemon pepperNutrition
• 1 sprig dill weedNutrition
• 1/4 tsp or 1 packet spicy mustardNutrition
• 1 dash seasoned saltNutrition
• 1 tbsp light mayonnaiseNutrition
• 4 oz tilapia filletsNutrition

Directions

1. 1Rinse fish with cold water and sprinkle with a dash of seasoned salt.
2. 2Combine mayonnaise, lemon pepper, small squirt of spicy mustard, and sprinkle of dill weed.
3. 3Coat fish with dressing mixture.
4. 4Bake at 425° F (220° C) for 8-10 minutes until fish flakes easily with a fork

Nutrition per serving

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