Cajun Style Beans & Sausage

Ingredients

• 1 tsp garlic pepperNutrition
• 1 1/2 tsp garlic saltNutrition
• 2 skinless smoked sausagesNutrition
• 1 tbsp olive oilNutrition
• 1 large onionNutrition
• 1 large green pepperNutrition
• 3 cups white beansNutrition

Directions

1. 1Beans should be soaked and rinsed (ready to cook).
2. 2Dice onions and green peppers. Sausage should be sliced and quartered into small pieces (about 1/2 - 1").
3. 3In a large pot heat the olive oil over medium heat.
4. 4Add sausages and cook for 3 minutes.
5. 5Add onions, green peppers, and remaining ingredients and cook for an additional 5 minutes.
6. 6Add crushed red pepper or more salt to taste.
7. 7Add beans to pot and fill with just enough water to cover everything and bring to a boil.
8. 8Simmer, cover, and cook for 3 hours or until beans are soft. Enjoy!

Nutrition per serving

Related recipes

• Cajun Shrimp Soup

  369 kcal per serving

• Crispy Cajun Pickle Chips

  18 kcal per serving

• Cajun Chicken Burgers

  157 kcal per serving

• Cajun Shrimp Pasta

  433 kcal per serving

• Creamy Cajun chicken

  322 kcal per serving

• Chicken Gumbo

  265 kcal per serving