Cajun Shrimp Pasta
Creamy and spicy dish for lunch or dinner.
- Prep time
- 10 min
- Cook time
- 30 min
- Servings
- 4
- Type
- Main Dish, Lunch

Ingredients
Directions
- 1Boil penne according to package instructions.
- 2Sauté shrimp in a nonstick skillet until the color turns pinkish orange.
- 3Remove shrimp from the pan. Add butter, milk, and cheese. Cook until thickened.
- 4Add penne and shrimp, then mix.
- 5Garnish and serve.
Nutrition per serving
Nutrition Facts
Per 1 serving (269 g)
Calories433
Total Fat16.6 g
Saturated Fat9.8 g
Trans Fat0 g
Cholesterol103 mg
Sodium514 mg
Total Carbohydrate48.3 g
Dietary Fiber3.2 g
Sugars7.1 g
Protein23.0 g
- Potassium
- 279 mg
Per 100 g
- Calories
- 161
- Protein
- 8.5 g
- Carbs
- 17.9 g
- Fat
- 6.2 g
433kcal
- Protein 21%
- Carbs 44%
- Fat 34%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.