Cauliflower Au Gratin

Ingredients

• 4 tbsps butterNutrition
• 1/2 cup fluid heavy whipping creamNutrition
• 1 large eggNutrition
• 1 dash saltNutrition
• 1 head medium cauliflowerNutrition
• 1/2 cup grated parmesan cheeseNutrition

Directions

1. 1Clean and steam cauliflower until tender (about 6-10 minutes).
2. 2Strain and add milk and butter into mixing bowl. Mix like mashed potatoes.
3. 3Stir in beaten egg and parmesan cheese.
4. 4Put into loaf pan and bake on 350° F (180° C) for about 20 minutes or until golden and bubbly.
5. 5Remove and serve.

Nutrition per serving

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