Breakfast Pizza

Name: Breakfast Pizza
Yield: 12 servings
Ingredients: 1 cup shredded cheddar cheese; 1 cup hash brown potatoes; 5 large eggs; 1/2 cup grated parmesan cheese; 16 oz pork sausage; 8 crescent rolls dough

A hearty and easy to make breakfast meal that will curb your hunger.

Servings: 12
Type: Breakfast

Ingredients

1 cup shredded cheddar cheeseNutrition
1 cup hash brown potatoesNutrition
5 large eggsNutrition
1/2 cup grated parmesan cheeseNutrition
16 oz pork sausageNutrition
8 crescent rolls doughNutrition

Directions

1Preheat oven to 375 °F (190 °C)
2Open crescent roll dough and spread on 12" pizza pan. Be sure to seal any seams and holes.
3Brown, drain and crumble pork sausage.
4Thaw frozen hash brown potatoes, and spread over crescent dough.
5Cover with cheddar cheese.
6Beat eggs and pour evenly over "pizza".
7Cover with grated parmesan cheese.
8Bake for 25-30 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (105 g)

Calories286

Total Fat20.4 g

Saturated Fat7.8 g

Trans Fat0.1 g

Cholesterol132 mg

Sodium488 mg

Total Carbohydrate10.5 g

Dietary Fiber0.3 g

Sugars1.5 g

Protein13.9 g

Potassium: 126 mg

Per 100 g

Calories: 273
Protein: 13.3 g
Carbs: 10.0 g
Fat: 19.4 g

286kcal

Protein 20%
Carbs 15%
Fat 65%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.