Baked Sweet Pears
Delicious, healthy gourmet dessert that's great for entertaining, as a sweet treat or to get in an extra serving of fruit.
- Prep time
- 15 min
- Cook time
- 60 min
- Servings
- 2
- Type
- Dessert, Snack
Ingredients
Directions
- 1Pre-heat oven to 350 °F (175 °C).
- 2Wash pears and set stem-side up in baking dish.
- 3In a small bowl combine honey, wine, water and cinnamon. Pour mixture into baking dish with pears.
- 4Bake for 45 minutes to an hour, basting every 15 or 20 minutes.
- 5Let cool for 15 minutes.
- 6To serve, spoon a bit of the honey mixture over each pear and enjoy the sweet goodness!
- 7Note: that actual calories will be lower because a lot of the marinade stays in the baking dish.
Nutrition per serving
Nutrition Facts
Per 1 serving (265 g)
Calories154
Total Fat0.2 g
Saturated Fat0.0 g
Trans Fat0 g
Cholesterol0 mg
Sodium4 mg
Total Carbohydrate35.3 g
Dietary Fiber5.3 g
Sugars25.2 g
Protein0.7 g
- Potassium
- 226 mg
Per 100 g
- Calories
- 58
- Protein
- 0.3 g
- Carbs
- 13.3 g
- Fat
- 0.1 g
154kcal
- Protein 2%
- Carbs 97%
- Fat 1%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.