Asian Slaw with Asian Dressing

Ingredients

• 1 tbsp sesame seed oilNutrition
• 1 tbsp less sodium soy sauceNutrition
• 2 tbsps canola oilNutrition
• 3 tbsps rice vinegarNutrition
• 1/2 cup snowpeas, choppedNutrition
• 1 cup yellow bell pepper, slicedNutrition
• 7 cups Chinese cabbageNutrition
• 1/4 tsp black pepperNutrition
• 1/4 tsp saltNutrition
• 1/2 cup grated carrotsNutrition

Directions

1. 1In a mason jar combine: rice vinegar, canola oil, sesame seed oil, soy sauce, salt, and pepper. Shake to fully combine.
2. 2In a medium bowl combine: cabbage, yellow bell pepper, grated carrots, and snow peas. Toss to combine.
3. 3Pour the dressing over the cabbage mixture and toss to coat. Serve.

Nutrition per serving

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