Asian Burgers
An Asian twist on a classic American dish.
- Prep time
- 10 min
- Cook time
- 15 min
- Servings
- 5
- Type
- Main Dish, Lunch

Ingredients
Directions
- 1In a very large bowl combine hoisin sauce, onion, Chinese five spice, and crushed red pepper. Add beef, mix well. Shape into five 1/2" thick patties.
- 2Preheat grill to medium. Place patties on grill and grill for 10-13 minutes turning once.
- 3Serve.
Nutrition per serving
Nutrition Facts
Per 1 serving (149 g)
Calories223
Total Fat9.8 g
Saturated Fat3.6 g
Trans Fat0 g
Cholesterol84 mg
Sodium450 mg
Total Carbohydrate6.8 g
Dietary Fiber0.3 g
Sugars6.4 g
Protein26.7 g
- Potassium
- 3 mg
Per 100 g
- Calories
- 150
- Protein
- 17.9 g
- Carbs
- 4.6 g
- Fat
- 6.6 g
223kcal
- Protein 48%
- Carbs 12%
- Fat 40%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.