5-Ingredient Corn Salsa
Quick, easy and delicious.
- Prep time
- 5 min
- Cook time
- 10 min
- Servings
- 12
- Type
- Side Dish, Sauce and Condiment

Ingredients
Directions
- 1Cook corn according to package. Drain any excess water from corn.
- 2In a medium bowl combine, corn, red onion, cilantro, jalapeños, lime juice, and salt.
- 3Stir to combine all ingredients.
Nutrition per serving
Nutrition Facts
Per 1 serving (51 g)
Calories34
Total Fat0.4 g
Saturated Fat0.0 g
Trans Fat0 g
Cholesterol0 mg
Sodium196 mg
Total Carbohydrate6.9 g
Dietary Fiber1 g
Sugars2.9 g
Protein0.9 g
- Potassium
- 85 mg
Per 100 g
- Calories
- 67
- Protein
- 1.9 g
- Carbs
- 13.7 g
- Fat
- 0.9 g
34kcal
- Protein 11%
- Carbs 78%
- Fat 11%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.