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Fruit Smoothie

Low calorie version of a smoothie that will satisfy a sweet tooth without sending you into sugar shock. It's thick enough that it can be eaten as a sorbet.

Prep time
5 min
Cook time
5 min
Servings
1
Type
Dessert, Beverage, Breakfast
Fruit Smoothie

Ingredients

Directions

  1. 1In a blender add the ice, then the fruit, then the soy milk.
  2. 2Blend for 2-5 minutes until the fruit is completely blended.
  3. 3Pour into a cup and enjoy with either a spoon or a straw.
  4. 4Note: fruit can be fresh or frozen.

Nutrition per serving

Nutrition Facts

Per 1 serving (374 g)

Calories145
Total Fat3.8 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol0 mg
Sodium103 mg
Total Carbohydrate21.5 g
Dietary Fiber5 g
Sugars9.7 g
Protein9.2 g
Potassium
421 mg

Per 100 g

Calories
39
Protein
2.4 g
Carbs
5.7 g
Fat
1.0 g
  • Protein 23%
  • Carbs 55%
  • Fat 22%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.