Crockpot Beef & Turkey Chili
Flavorsome chili with rice and beans.
- Servings
- 10
- Type
- Main Dish
Ingredients
- 1 lb ground turkeyNutrition
- 2 stalks medium celeryNutrition
- 1 cup pieces or slices mushroomsNutrition
- 1 large onion, choppedNutrition
- 1 large green pepperNutrition
- 15 oz diced tomatoesNutrition
- 2 cups vegetable juiceNutrition
- 1/3 cup brown riceNutrition
- 1 lb lean ground beefNutrition
- 29 oz tomato sauceNutrition
- 15 oz kidney beansNutrition
- 2 oz brown sugarNutrition
Directions
- 1Brown ground beef and ground turkey.
- 2Chopped onion, green pepper and celery.
- 3Empty tomato sauce, diced tomatoes and vegetable juice (like V8) in crockpot.
- 4Place meat and vegetables in crockpot.
- 5Add chili powder to taste.
- 6Add chipotle sauce if desired.
- 7Cook in crockpot on low for 8 hours.
Nutrition per serving
Nutrition Facts
Per 1 serving (365 g)
Calories392
Total Fat9.2 g
Saturated Fat3.0 g
Trans Fat0.4 g
Cholesterol65 mg
Sodium749 mg
Total Carbohydrate49.4 g
Dietary Fiber13.5 g
Sugars14.7 g
Protein29.8 g
- Potassium
- 1,429 mg
Per 100 g
- Calories
- 108
- Protein
- 8.2 g
- Carbs
- 13.5 g
- Fat
- 2.5 g
392kcal
- Protein 30%
- Carbs 49%
- Fat 21%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.