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Creamed Spinach

Delightful spinach with cream cheese, mushrooms, onion and monterey jack cheese.

Prep time
5 min
Cook time
20 min
Servings
6
Type
Side Dish
Creamed Spinach

Ingredients

Directions

  1. 1Sauté onions and mushrooms in butter.
  2. 2Thaw spinach in microwave and drain.
  3. 3Add spinach to onions and mushrooms.
  4. 4Add cream cheese, whipping cream and monterey jack cheese. Blend well.
  5. 5Heat until all cheese is melted and dish is hot.

Nutrition per serving

Nutrition Facts

Per 1 serving (138 g)

Calories260
Total Fat24.0 g
Saturated Fat15.0 g
Trans Fat0 g
Cholesterol74 mg
Sodium209 mg
Total Carbohydrate5.3 g
Dietary Fiber2 g
Sugars1.3 g
Protein7.9 g
Potassium
310 mg

Per 100 g

Calories
189
Protein
5.8 g
Carbs
3.9 g
Fat
17.4 g
  • Protein 12%
  • Carbs 8%
  • Fat 80%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.