Pepper Bacon Green Beans

Ingredients

• 1/4 lb pepper baconNutrition
• 4 cups green beans, choppedNutrition
• 3/4 cup chopped red onionNutrition

Directions

1. 1In a hot skillet, add the chopped pepper bacon.
2. 2Stir frequently, until nearly done / crisp, about 2 minutes prior to being done. Drain most of the grease off.
3. 3Add the chopped red onion. Stir frequently until onions are turning clear.
4. 4Then add the chopped green beans, stir in well and cover for about a minute or two, stir again, and repeat until they are "aldente" or bright green and still a bit of crunch left in them.
5. 5Plate them up for a nice, tasty lunch, a great side or even for dinner!

Nutrition per serving

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