Shrimp Pepper Pasta
A real easy, quick and tasty recipe.
- Servings
- 4
- Type
- Main Dish
Ingredients
Directions
- 1Sauté shrimp in garlic and crushed red pepper.
- 2Add chunked tomatoes and cilantro cook only until heated
- 3Pour over fettuccini noodles. Optional, garnish with feta cheese.
- 4Salt and pepper to taste.
Nutrition per serving
Nutrition Facts
Per 1 serving (304 g)
Calories487
Total Fat2.7 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol53 mg
Sodium104 mg
Total Carbohydrate91.3 g
Dietary Fiber5.6 g
Sugars6.1 g
Protein23.3 g
- Potassium
- 624 mg
Per 100 g
- Calories
- 160
- Protein
- 7.7 g
- Carbs
- 30.1 g
- Fat
- 0.9 g
487kcal
- Protein 19%
- Carbs 76%
- Fat 5%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.