Grilled Shrimp with Pasta

Ingredients

• 1 tsp leaves oreganoNutrition
• 1 dash pepperNutrition
• 1 dash saltNutrition
• 1 tbsp olive oilNutrition
• 1 clove garlic, mincedNutrition
• 8 medium mushroomsNutrition
• 1 cup chopped green peppersNutrition
• 2 cups tomatoesNutrition
• 1/2 large yellow peppersNutrition
• 24 medium shrimpNutrition
• 6 oz pastaNutrition

Directions

1. 1Heat olive oil in a saucepan. Add onions and garlic and sauté for a few minutes.
2. 2Add mushrooms. Cook for a few more minutes.
3. 3Add canned tomatoes, hot chili pepper, salt and oregano. Simmer until tomatoes are tender.
4. 4Add peppers just before ready to serve as peppers should be crisp.
5. 5Heat up shrimp and add to saucepan. Simmer for a few minutes.
6. 6Serve over pasta or serve alone with garlic bread.

Nutrition per serving

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