ActiveDay

Pepper Steak

Great over brown rice.

Servings
6
Type
Main Dish

Ingredients

Directions

  1. 1Heat olive oil in frying pan over high heat and add the carrots and onion. Cook until tender.
  2. 2Add the hot chillies and steak and cook meat until reaches preferred tenderness.
  3. 3Mix the chili sauce and garlic powder together and add to pan for 1 minute before serving.

Nutrition per serving

Nutrition Facts

Per 1 serving (275 g)

Calories321
Total Fat12.5 g
Saturated Fat3.8 g
Trans Fat0.3 g
Cholesterol116 mg
Sodium184 mg
Total Carbohydrate8.5 g
Dietary Fiber1.7 g
Sugars4.0 g
Protein42.1 g
Potassium
946 mg

Per 100 g

Calories
117
Protein
15.3 g
Carbs
3.1 g
Fat
4.5 g
  • Protein 54%
  • Carbs 11%
  • Fat 36%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.