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Chinese Cucumber Salad

Sweet, tangy & spicy salad.

Servings
1
Type
Side Dish

Ingredients

Directions

  1. 1Mix cucumber with garlic and salt. Let it sit for 20 minutes to marinate.
  2. 2Rinse under cold water and drain.
  3. 3Mix with sugar, vinegar and red chili to taste. Let it sit for 5 hours to marinate or more.
  4. 4Enjoy!

Nutrition per serving

Nutrition Facts

Per 1 serving (432 g)

Calories97
Total Fat0.5 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium3,500 mg
Total Carbohydrate17.9 g
Dietary Fiber2.1 g
Sugars9.5 g
Protein2.9 g
Potassium
540 mg

Per 100 g

Calories
22
Protein
0.7 g
Carbs
4.1 g
Fat
0.1 g
  • Protein 13%
  • Carbs 82%
  • Fat 5%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.