Kale Soup
Fast kale soup.
- Prep time
- 10 min
- Cook time
- 30 min
- Servings
- 6
- Type
- Soup, Lunch

Ingredients
Directions
- 1Saute onion and garlic in coconut oil for 5 minutes
- 2Add chicken stock, carrots and celery and bring to a boil.
- 3Add potatoes and simmer for 15 minutes.
- 4Add Italian seasoning and kale. Cook for 5-10 more minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (369 g)
Calories120
Total Fat3.0 g
Saturated Fat2.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium708 mg
Total Carbohydrate21.1 g
Dietary Fiber3 g
Sugars2.8 g
Protein3.9 g
- Potassium
- 615 mg
Per 100 g
- Calories
- 33
- Protein
- 1.1 g
- Carbs
- 5.7 g
- Fat
- 0.8 g
120kcal
- Protein 12%
- Carbs 67%
- Fat 21%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.