Turkey Meatloaf

Name: Turkey Meatloaf
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 6 servings
Ingredients: 1/2 cup gluten free bread crumbs; 1 medium carrot; 2 eggs (large); 32 oz 93% lean ground turkey; 2 tbsps ketchup

Delicious, low-sugar dish for lunch or dinner.

Prep time: 30 min
Cook time: 45 min
Servings: 6
Type: Main Dish, Lunch

Ingredients

1/2 cup gluten free bread crumbsNutrition
1 medium carrotNutrition
2 eggs (large)Nutrition
32 oz 93% lean ground turkeyNutrition
2 tbsps ketchupNutrition

Directions

1Soak crumbs in eggs until soft, then add ketchup.
2Peel and finely chop carrot and add to mixture.
3Add ground turkey and mix well.
4Divide in large muffin tins.
5Bake at 350°F for 45 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (191 g)

Calories296

Total Fat12.5 g

Saturated Fat3.8 g

Trans Fat0 g

Cholesterol182 mg

Sodium273 mg

Total Carbohydrate10.6 g

Dietary Fiber1 g

Sugars1.9 g

Protein32.2 g

Potassium: 448 mg

Per 100 g

Calories: 155
Protein: 16.8 g
Carbs: 5.5 g
Fat: 6.6 g

296kcal

Protein 45%
Carbs 15%
Fat 40%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.