Italian Sausage Whole Wheat Pizza

Ingredients

• 4 oz mozzarella cheese, part skimNutrition
• 1/2 tsp saltNutrition
• 2 tbsps vegetable oilNutrition
• 2 links 3 oz sweet italian sausageNutrition
• 1/2 small onionNutrition
• 4 oz mushroomsNutrition
• 1/2 medium bell pepperNutrition
• 2 tsps yeastNutrition
• 3 cups whole wheat flourNutrition
• 15 oz tomato sauceNutrition
• 8 oz waterNutrition

Directions

1. 1Combine water, salt, oil, flour and yeast in bread machine using 'dough' setting.
2. 2Cook tomato sauce with Italian seasonings slowly over low heat until very thick.
3. 3Thinly slice onion and bell pepper. Drain liquid from mushrooms.
4. 4Break open sausage casing and cook completely. Use paper towels to blot away fat.
5. 5Spread dough thin. Top with tomato sauce, cheese and remaining ingredients and bake at 350 °F (175 °C) for about 20 minutes.

Nutrition per serving

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