Chicken with Mushroom Gravy

Ingredients

• 1 tsp garlic powderNutrition
• 1 tsp black pepperNutrition
• 4 breasts, bone and skin removed chicken breastNutrition
• 2 medium onionsNutrition
• 14 oz chicken broth, low sodiumNutrition
• 16 oz mushroomsNutrition

Directions

1. 1Sprinkle pepper and garlic powder liberally on both sides of chicken breasts.
2. 2Spray cooking spray (like Pam) in non-stick deep dish frying pan and brown chicken breast about 5 minutes on each side.
3. 3Move chicken breasts to the side and add onions and mushrooms and fry for about 2 minutes.
4. 4Add chicken broth and let simmer until almost all liquid is gone, stirring occasionally and flipping chicken as necessary.
5. 5The mushrooms and onions will turn into a yummy gravy.

Nutrition per serving

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