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Banana Protein Bread

Tasty breakfast or snack, fresh from the oven.

Prep time
25 min
Cook time
45 min
Servings
6
Type
Baked, Breakfast, Snack
Banana Protein Bread

Ingredients

Directions

  1. 1Mash bananas and add other ingredients one at a time. Mix well.
  2. 2Pour into a lightly greased mold.
  3. 3Bake in a preheated oven at 400°F for 40-45 minutes.
  4. 4Let cool, unmold, and slice.

Nutrition per serving

Nutrition Facts

Per 1 serving (148 g)

Calories219
Total Fat4.0 g
Saturated Fat1.5 g
Trans Fat0 g
Cholesterol82 mg
Sodium262 mg
Total Carbohydrate30.8 g
Dietary Fiber3.2 g
Sugars17.7 g
Protein16.3 g
Potassium
501 mg

Per 100 g

Calories
148
Protein
11.0 g
Carbs
20.9 g
Fat
2.7 g
  • Protein 29%
  • Carbs 55%
  • Fat 16%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.