Banana Oat Cookies
Quick and simple baked snack.
- Prep time
- 20 min
- Cook time
- 10 min
- Servings
- 10
- Type
- Snack, Baked, Dessert
Ingredients
Directions
- 1Mash bananas using a fork.
- 2Add oats and egg. Mix well.
- 3Scoop batter and place on a baking sheet.
- 4Bake in the oven or air fryer at 375°F for 10 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (43 g)
Calories86
Total Fat1.6 g
Saturated Fat0.3 g
Trans Fat0 g
Cholesterol16 mg
Sodium5 mg
Total Carbohydrate16.2 g
Dietary Fiber2.2 g
Sugars3.3 g
Protein2.7 g
- Potassium
- 150 mg
Per 100 g
- Calories
- 199
- Protein
- 6.3 g
- Carbs
- 37.5 g
- Fat
- 3.8 g
86kcal
- Protein 12%
- Carbs 72%
- Fat 16%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.