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French Toast

A classic breakfast for all ages.

Prep time
15 min
Cook time
10 min
Servings
5
Type
Breakfast, Snack
French Toast

Ingredients

Directions

  1. 1Mix eggs, almond milk, vanilla extract, almond extract, and cinnamon. Beat with a fork or whisk until well combined.
  2. 2Place bread in the mixture and allow a few seconds to soak through.
  3. 3Cook in a lightly greased pan over medium heat for about 3 minutes on each side.

Nutrition per serving

Nutrition Facts

Per 1 serving (84 g)

Calories124
Total Fat5.2 g
Saturated Fat1.2 g
Trans Fat0 g
Cholesterol169 mg
Sodium182 mg
Total Carbohydrate13.2 g
Dietary Fiber2.6 g
Sugars1.4 g
Protein8.1 g
Potassium
121 mg

Per 100 g

Calories
147
Protein
9.7 g
Carbs
15.7 g
Fat
6.1 g
  • Protein 25%
  • Carbs 40%
  • Fat 35%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.