Salmon Alfredo Salad

Ingredients

• 1 oz green olivesNutrition
• 1 cup spinachNutrition
• 3/4 cup garden rotiniNutrition
• 1/4 cup alfredo pasta sauceNutrition
• 1/4 cup pink salmonNutrition
• 2 tsps garlicNutrition
• 1/4 up onion, choppedNutrition

Directions

1. 1Boil 4 cups water, add rotini and cook for 9-11 minutes. Drain.
2. 2In bowl mix salmon (drained, skin and bone removed), alfredo sauce, rotini, onion, garlic and let cool.
3. 3Place a bed of spinach in a serving bowl and add the salmon mixture and green olives on top.
4. 4Serve.

Nutrition per serving

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