Turkey Shepherd's Pie

Name: Turkey Shepherd's Pie
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1/2 tsp ground dried oregano; 1/2 tsp black pepper; 1/2 tsp garlic salt; 2 lbs ground turkey; 1 can tomato soup; 4 cans green beans; 3 cups diced potatoes; 1/3 cup water; 8 oz tomato sauce; 8 oz low fat cheddar cheese, shredded

Delicious comfort food using ground turkey, hearty vegetables and cheese.

Prep time: 10 min
Cook time: 30 min
Servings: 12
Type: Main Dish

Ingredients

1/2 tsp ground dried oreganoNutrition
1/2 tsp black pepperNutrition
1/2 tsp garlic saltNutrition
2 lbs ground turkeyNutrition
1 can tomato soupNutrition
4 cans green beansNutrition
3 cups diced potatoesNutrition
1/3 cup waterNutrition
8 oz tomato sauceNutrition
8 oz low fat cheddar cheese, shreddedNutrition

Directions

1Brown ground turkey meat and drain.
2Add tomato sauce, tomato soup, green beans, garlic, salt, pepper, oregano and water.
3Simmer for 10 minutes, stirring occasionally. Place in a 9 x 13" pan.
4Prepare mashed potatoes. Spread evenly on top of meat mixture.
5Sprinkle with cheese and heat in oven on 350 °F (175 °C) until cheese is melted.

Nutrition per serving

Nutrition Facts

Per 1 serving (271 g)

Calories227

Total Fat9.2 g

Saturated Fat3.5 g

Trans Fat0.2 g

Cholesterol70 mg

Sodium938 mg

Total Carbohydrate17.6 g

Dietary Fiber2.8 g

Sugars5.5 g

Protein19.0 g

Potassium: 613 mg

Per 100 g

Calories: 84
Protein: 7.0 g
Carbs: 6.5 g
Fat: 3.4 g

227kcal

Protein 33%
Carbs 31%
Fat 36%

Track this recipe with ActiveDay.

Log a serving of turkey shepherd's pie in seconds and see your macros update live.

Related recipes

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.