Tuna Rice Balls
Homemade rice balls that your tummy will love.
- Prep time
- 20 min
- Cook time
- 60 min
- Servings
- 18
- Type
- Appetizer, Side Dish, Snack

Ingredients
Directions
- 1Cook rice then add vinegar sugar and salt.
- 2Cut everything up and mix. Create half balls fill with mixture then make other half of ball.
- 3Roll in sesame seeds.
Nutrition per serving
Nutrition Facts
Per 1 serving (59 g)
Calories148
Total Fat4.0 g
Saturated Fat0.6 g
Trans Fat0.0 g
Cholesterol6 mg
Sodium253 mg
Total Carbohydrate20.9 g
Dietary Fiber1.5 g
Sugars2.6 g
Protein7.0 g
- Potassium
- 128 mg
Per 100 g
- Calories
- 251
- Protein
- 12.0 g
- Carbs
- 35.4 g
- Fat
- 6.9 g
148kcal
- Protein 19%
- Carbs 56%
- Fat 25%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.