Apple Oat Pancakes
Apple cinnamon pancakes packed with fiber and protein.
- Prep time
- 5 min
- Cook time
- 15 min
- Servings
- 2
- Type
- Snack, Breakfast

Ingredients
Directions
- 1Mix the applesauce, egg, and vanilla together.
- 2Add oats, flaxseed meal, wheat germ, cinnamon, and baking powder. Batter will be thick.
- 3Spoon the batter onto a sprayed griddle or pan heated to medium.
- 4Cook until golden brown on both sides (about 3 minutes per side).
- 5Makes about four 3-inch dense pancakes.
Nutrition per serving
Nutrition Facts
Per 1 serving (103 g)
Calories150
Total Fat5.9 g
Saturated Fat1.2 g
Trans Fat0 g
Cholesterol106 mg
Sodium157 mg
Total Carbohydrate18.6 g
Dietary Fiber4.3 g
Sugars6.6 g
Protein6.9 g
- Potassium
- 80 mg
Per 100 g
- Calories
- 146
- Protein
- 6.7 g
- Carbs
- 18.1 g
- Fat
- 5.7 g
150kcal
- Protein 18%
- Carbs 48%
- Fat 34%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.