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Banana Oatmeal Pancakes

Dairy-free breakfast or snack with fluffy texture.

Prep time
10 min
Cook time
10 min
Servings
6
Type
Breakfast, Snack
Banana Oatmeal Pancakes

Ingredients

Directions

  1. 1Mix all ingredients (except plant butter) in a blender.
  2. 2Grease a skillet with plant butter then pour mixture to form circles.
  3. 3Cook for 2-3 minutes on each side until golden brown.

Nutrition per serving

Nutrition Facts

Per 1 serving (179 g)

Calories116
Total Fat4.4 g
Saturated Fat1.5 g
Trans Fat0 g
Cholesterol62 mg
Sodium506 mg
Total Carbohydrate16.6 g
Dietary Fiber2.2 g
Sugars5.3 g
Protein3.6 g
Potassium
213 mg

Per 100 g

Calories
65
Protein
2.0 g
Carbs
9.3 g
Fat
2.4 g
  • Protein 12%
  • Carbs 55%
  • Fat 33%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.