Stir-fry Vegetables with Turkey Kielbasa
A healthy dish loaded with nutrients.
- Prep time
- 15 min
- Cook time
- 20 min
- Servings
- 2
- Type
- Main Dish, Lunch

Ingredients
Directions
- 1Put the oil and minced garlic in a wok over medium heat.
- 2Add the sliced onions and zucchini. Cook for 5 minutes.
- 3Add the turkey and cook for 10 minutes.
- 4Add the chopped spinach and cabbage. Cook for 5 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (427 g)
Calories295
Total Fat16.3 g
Saturated Fat3.3 g
Trans Fat0 g
Cholesterol52 mg
Sodium836 mg
Total Carbohydrate23.7 g
Dietary Fiber6.8 g
Sugars13.3 g
Protein17.2 g
- Potassium
- 906 mg
Per 100 g
- Calories
- 69
- Protein
- 4.0 g
- Carbs
- 5.5 g
- Fat
- 3.8 g
295kcal
- Protein 22%
- Carbs 31%
- Fat 47%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.