Cheese Pie
A savory dish with low calorie content.
- Prep time
- 30 min
- Cook time
- 30 min
- Servings
- 6
- Type
- Baked, Snack, Breakfast

Ingredients
Directions
- 1Preheat the oven to 400°F and lightly grease a pie pan.
- 2Beat eggs with milk, salt and pepper.
- 3Add flour and stir well.
- 4Add shredded mozzarella and mix.
- 5Pour into the pie pan and bake for 30 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (87 g)
Calories135
Total Fat5.0 g
Saturated Fat2.8 g
Trans Fat0 g
Cholesterol81 mg
Sodium375 mg
Total Carbohydrate13.5 g
Dietary Fiber0.5 g
Sugars2.2 g
Protein7.9 g
- Potassium
- 115 mg
Per 100 g
- Calories
- 155
- Protein
- 9.1 g
- Carbs
- 15.5 g
- Fat
- 5.7 g
135kcal
- Protein 24%
- Carbs 41%
- Fat 34%
Track this recipe with ActiveDay.
Log a serving of cheese pie in seconds and see your macros update live.
Related recipes
Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.