Cheese Muffins

Ingredients

• 1/4 cup sesame seedsNutrition
• 2 tbsps salted butterNutrition
• 1 cup shredded cheddar cheeseNutrition
• 2 tsps black pepperNutrition
• 1 tsp red or cayenne pepperNutrition
• 2 tsps saltNutrition
• 3 tsps thymeNutrition
• 1 cup waterNutrition
• 1 tsp baking powderNutrition
• 1 1/2 cups semolinaNutrition

Directions

1. 1Preheat over at 355 °F (180 °C).
2. 2Combine semolina, salt, black pepper, cayenne pepper and baking powder in a bowl.
3. 3Add butter, shredded cheese, thyme and water to the dry ingredients.
4. 4Mix together with fork until well blended.
5. 5Pour mixture into muffin molds (preferably silicone). Sprinkle sesame seeds on each muffins
6. 6Bake for 20 minutes or until toothpick inserted comes out clean.

Nutrition per serving

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