Turkey Roll-Ups

Ingredients

• 4 slices turkey breastNutrition
• 1 wedge yields fresh lime juice (1 tbsp)Nutrition
• 3/4 cup cilantroNutrition
• 1 clove garlicNutrition
• 3 leaves inner romaine lettuceNutrition
• 2 rings red bell pepperNutrition
• 1 tsp light soy sauceNutrition
• 3/4 cup mayonnaise, reduced fatNutrition

Directions

1. 1For the roll-up, place a slice of turkey on lettuce leaf, spread with cilantro mayonnaise (follows) or mustard.
2. 2Add a scallion and pepper strip. Fold into tight cigar-like roll.
3. 3For the cilantro mayonnaise, combine the reduced fat mayonnaise, cilantro leaves, lime juice, soy sauce and garlic
4. 4Mix all ingredients in food processor until smooth.
5. 5Note: You can substitute ham for turkey, and the cilantro mayonnaise can be used as a dip as well.

Nutrition per serving

Related recipes

• Sausage Frittata

  225 kcal per serving

• Turkey and Cheese Stuffed Pepper

  305 kcal per serving

• Turkey Bean Patties

  174 kcal per serving

• Spaghetti With Turkey Meat Sauce

  406 kcal per serving

• Spicy Turkey Breasts

  173 kcal per serving

• Pizza Quiche

  360 kcal per serving